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Journal article

Diabetes UK evidence‐based nutrition guidelines for the prevention and management of diabetes

Abstract:

A summary of the latest evidence‐based nutrition guidelines for the prevention and management of diabetes is presented. These guidelines are based on existing recommendations last published in 2011, and were formulated by an expert panel of specialist dietitians after a literature review of recent evidence. Recommendations have been made in terms of foods rather than nutrients wherever possible. Guidelines for education and care delivery, prevention of Type 2 diabetes, glycaemic control for T...

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Publication status:
Published
Peer review status:
Peer reviewed

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Publisher copy:
10.1111/dme.13603

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Institution:
University of Oxford
Division:
MSD
Department:
RDM
Sub department:
OCDEM
Role:
Author
Publisher:
Wiley
Journal:
Diabetic Medicine More from this journal
Volume:
35
Issue:
5
Pages:
541-547
Publication date:
2018-02-14
Acceptance date:
2018-02-09
DOI:
EISSN:
1464-5491
ISSN:
0742-3071
Pmid:
29443421
Language:
English
Pubs id:
pubs:825785
UUID:
uuid:fa0f5c02-7e5d-46b3-ad99-b7e1cfd5c430
Local pid:
pubs:825785
Source identifiers:
825785
Deposit date:
2018-03-05

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