Journal article : Review
Review article: Nationalizing cuisines: an exploration of alimentary allegiances and culinary communities
- Publication status:
- Published
- Peer review status:
- Peer reviewed
Actions
Access Document
- Files:
-
-
(Preview, Version of record, pdf, 179.0KB, Terms of use)
-
Authors
- Publisher:
- Anthropological Society of Oxford
- Journal:
- Journal of the Anthropological Society of Oxford Online More from this journal
- Volume:
- 11
- Issue:
- 1
- Pages:
- 83-88
- Publication date:
- 2019-01-01
- DOI:
- ISSN:
-
2040-1876
- Language:
-
English
- Keywords:
- Subtype:
-
Review
- Pubs id:
-
2017158
- UUID:
-
uuid_f3494a0c-ac2d-4318-ace4-d19c472f281b
- Local pid:
-
pubs:2017158
- Source identifiers:
-
bulkupload:JASO_articles_34:43
- Deposit date:
-
2024-07-18
- ARK identifier:
Terms of use
- Copyright holder:
- The author(s)
- Copyright date:
- 2019
If you are the owner of this record, you can report an update to it here: Report update to this record