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The Mists of Development: Fairtrade in Kenyan Tea Fields

Abstract:

Increasing numbers of consumers see themselves as ‘partners’ in poverty reduction, purchasing Fairtrade products to offset inequalities in the global economy and to ensure that producers in developing countries enjoy the same basic rights and freedoms as their Western counterparts. Yet the extent to which ethical consumption is restructuring commodity chains in a way that diminishes hierarchies between producers and consumers remains an open question. Drawing on a qualitative research project...

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Publication date:
2008-01-01
URN:
uuid:eb4afee2-ffe3-4032-a0be-2294edf8f1c7
Local pid:
oai:eureka.sbs.ox.ac.uk:1009

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