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Journal article

Trans-generational changes and rural-urban inequality in household fuel use and cookstove ventilation in China: a multi-region study of 0.5 million adults

Abstract:

Background

Disease burden estimates related to household air pollution (HAP) relied on cross-sectional data on cooking fuel, overlooking other important sources (e.g. heating) and temporal-regional variations of exposure in geographically diverse settings. We aimed to examine the trends and variations of for cooking and heating fuel use and ventilation in 500,000 adults recruited from 10 diverse localities of China.

Methods

At baseline (2004–08) and two subsequent resurveys (2008–14), participants of China Kadoorie Biobank, aged 30–79, reported their past and current fuel use for cooking and heating and the availability of cookstove ventilation. These were compared across regions, time periods, birth cohorts, and socio-demographic factors.

Results

During 1968–2014, the proportion of self-reported solid fuel use for cooking or heating decreased by two-thirds (from 84% to 27%), whereas those having complete kitchen ventilation tripled (from 19% to 66%). By 2014, despite a continuing downward trend, many in rural areas still used solid fuels for cooking (48%) and heating (72%), often without adequate ventilation (51%), in contrast to urban residents (all <5%). The large urban-rural inequalities in solid fuel use persisted across multiple generations and also varied by socioeconomic status, especially in rural areas.

Conclusions

Despite marked progress in fuel modernization in the last 50 years, substantial rural-urban inequalities remain in the study population, especially those who were older or of lower socioeconomic status. Uptake of cleaner heating fuel and ventilation has been slow. More proactive and targeted strategies are needed to expedite universal access to clean energy for both cooking and heating.

Publication status:
Published
Peer review status:
Peer reviewed

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Files:
Publisher copy:
10.1016/j.ijheh.2017.09.010

Authors

More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Clinical Trial Service Unit
Role:
Author
More by this author
Institution:
University of Oxford
Oxford college:
Queens College
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Clinical Trial Service Unit
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Clinical Trial Service Unit
Role:
Author


Publisher:
Elsevier
Journal:
International Journal of Hygiene and Environmental Health More from this journal
Volume:
220
Issue:
8
Pages:
1370-1381
Publication date:
2017-09-28
Acceptance date:
2017-09-22
DOI:
EISSN:
1618-131X
ISSN:
1438-4639


Keywords:
Pubs id:
pubs:730729
UUID:
uuid:e8ad9aff-b331-4260-804b-5a40ae9045db
Local pid:
pubs:730729
Source identifiers:
730729
Deposit date:
2017-09-27
ARK identifier:

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