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Journal article

Farm animal welfare: beyond ‘natural’ behavior

Abstract:
Globally, more than 78 billion land animals are reared for human consumption each year (more than 70 billion chickens, with pigs and cattle making up much of the rest) (1). The trend is growing, but so is public concern about the welfare of these animals, particularly in intensive farming systems. In response to public concerns about the lives of farm animals, requirements for improved animal welfare now widely appear in legislation, in farm assurance schemes, and as an important ESG (environment, social, and governance) goal for food-producing companies, giving animal welfare a higher priority than it has ever had before. However, requirements that prioritize animals’ ability to exercise “natural behavior” are often imposed without showing that they actually improve welfare from the animals’ point of view. Without evidence to inform policies and practices, industry may be wasting money and misleading the public—all without any genuine improvement in animal welfare.
Publication status:
Published
Peer review status:
Reviewed (other)

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Publisher copy:
10.1126/science.ade5437

Authors

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Institution:
University of Oxford
Division:
MPLS
Department:
Biology
Oxford college:
Somerville College
Role:
Author


Publisher:
American Association for the Advancement of Science
Journal:
Science More from this journal
Volume:
379
Issue:
6630
Pages:
326-328
Publication date:
2023-01-26
Acceptance date:
2023-01-11
DOI:
EISSN:
1095-9203
ISSN:
0036-8075


Language:
English
Keywords:
Pubs id:
1319710
Local pid:
pubs:1319710
Deposit date:
2023-01-30
ARK identifier:

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