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Nutrition, hormones and prostate cancer risk: results from the European prospective investigation into cancer and nutrition.

Abstract:

Nutritional factors may influence the risk of developing prostate cancer, but understanding of this topic is poor. This chapter discusses research on this subject, mostly from the European Prospective Investigation into Cancer and Nutrition (EPIC), a cohort which includes 150,000 men recruited in the 1990s in eight European countries. So far the EPIC collaborators have published analyses of the relationship of prostate cancer risk with the intake of a range of foods and nutrients, and with bl...

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Publisher copy:
10.1007/978-3-642-45195-9_4

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Institution:
University of Oxford
Department:
Oxford, MSD, Cancer Epidemiology Unit
Journal:
Recent results in cancer research. Fortschritte der Krebsforschung. Progres dans les recherches sur le cancer
Volume:
202
Pages:
39-46
Publication date:
2014
DOI:
ISSN:
0080-0015
URN:
uuid:da49c03d-749e-48f4-8eb6-0abb7477d9ec
Source identifiers:
449211
Local pid:
pubs:449211

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