Journal article

Anatomy of a Temporary Trade Shock: The Kenyan Coffee Boom of 1976-9.

Abstract:: The coffee boom of 1976-9 was an archetypal temporary external shock. Using counterfactuals, we find that much of the windfall was saved, due to the private sector. However, the control regime constrained private responses, leading to an inefficient use of the windfall. Rather than Dutch Disease there was a construction boom.

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APA Style

Bevan, D., Collier, P., & Gunning, J. (1992). Anatomy of a Temporary Trade Shock: The Kenyan Coffee Boom of 1976-9. Journal of African Economies, 1.

MLA Style

Bevan, D., et al. “Anatomy of a Temporary Trade Shock: The Kenyan Coffee Boom of 1976-9.” Journal of African Economies, vol. 1, 1992.

Chicago Style

Bevan, D, P Collier, and J Gunning. 1992. “Anatomy of a Temporary Trade Shock: The Kenyan Coffee Boom of 1976-9.” Journal of African Economies 1.
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Authors

+ Bevan, D More by this author

Role:: Author

+ Collier, P More by this author

Role:: Author

+ Gunning, J More by this author

Role:: Author

Journal:: Journal of African Economies More from this journal
Volume:: 1
Publication date:: 1992-01-01

Language:: English
UUID:: uuid:d86485db-a072-443c-b2a2-4c5184b9d6b2
Local pid:: oai:economics.ouls.ox.ac.uk:10797
Deposit date:: 2011-08-16

Terms of use

Copyright date:: 1992

Licence:: Terms and Conditions of Use for Oxford University Research Archive

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