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The RISCK study: Testing the impact of the amount and type of dietary fat and carbohydrate on metabolic risk

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Authors


Griffin, B More by this author
Lovegrove, J More by this author
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Journal:
Nutrition Bulletin
Volume:
32
Issue:
2
Pages:
154-156
Publication date:
2007-06-05
DOI:
EISSN:
1467-3010
ISSN:
1471-9827
URN:
uuid:d46b818d-b2c1-4be7-920f-d20634ce3519
Source identifiers:
429988
Local pid:
pubs:429988
Language:
English

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