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Journal article

Reductions in sugar sales from soft drinks in the UK from 2015-2018

Abstract:

Background: The consumption of free sugars in the UK is more than double the guideline intake for adults and close to triple for children, with soft drinks representing a significant proportion. The aim of this study was to assess how individual soft drink companies and consumers have responded to calls to reduce sugar consumption, including the soft drink industry levy (SDIL), between 2015 and 2018.

Methods: This was an annual cross-sectional study...

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Publication status:
Published
Peer review status:
Peer reviewed

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Files:
Publisher copy:
10.1186/s12916-019-1477-4

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Population Health
Role:
Author
ORCID:
0000-0002-2378-2944
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Role:
Author
Publisher:
BioMed Central Publisher's website
Journal:
BMC Medicine Journal website
Volume:
18
Issue:
2020
Article number:
20
Publication date:
2020-01-13
Acceptance date:
2019-12-03
DOI:
ISSN:
1741-7015
Keywords:
Pubs id:
pubs:1077586
UUID:
uuid:896eb64e-1e6c-46c7-844d-a9b7903ef560
Local pid:
pubs:1077586
Source identifiers:
1077586
Deposit date:
2019-12-13

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