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Journal article

Health effects of vegetarian and vegan diets.

Abstract:

Vegetarian diets do not contain meat, poultry or fish; vegan diets further exclude dairy products and eggs. Vegetarian and vegan diets can vary widely, but the empirical evidence largely relates to the nutritional content and health effects of the average diet of well-educated vegetarians living in Western countries, together with some information on vegetarians in non-Western countries. In general, vegetarian diets provide relatively large amounts of cereals, pulses, nuts, fruits and vegetab...

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Publication status:
Published

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Publisher copy:
10.1079/pns2005481

Authors


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Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Cancer Epidemiology Unit
Role:
Author
Journal:
Proceedings of the Nutrition Society
Volume:
65
Issue:
1
Pages:
35-41
Publication date:
2006-02-01
DOI:
EISSN:
1475-2719
ISSN:
0029-6651
Source identifiers:
21559
Language:
English
Keywords:
Pubs id:
pubs:21559
UUID:
uuid:7dc66a97-72a5-4467-8583-629c62fd0ae9
Local pid:
pubs:21559
Deposit date:
2012-12-19

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