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Empowering children to take control of their nutrition - Impact evaluation of the Nourishing Schools Initiative

Abstract:

Malnutrition is the most important risk factor for illness and death globally and is associated with more than one third of all deaths in young children. According to UNICEF, more than one third of the world's children who are wasted live in India and despite several efforts by the Government of India, the problem still persists. Ashoka Nourishing Schools utilises a six component toolkit that engages school-going children aged between 9-14 through their academic curriculum and community act...

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Publication status:
Not Published
Peer review status:
Not peer reviewed

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Institution:
University of Oxford
Division:
Medical Sciences Division
Department:
Nuffield Department of Primary Care Health Sciences
Research group:
Value Based Healthcare Programme
Role:
Author
Swiss-Re Foundation More from this funder
Issue:
4
Series:
Value in Healthcare Review
Pubs id:
pubs:857766
URN:
uri:7b878fc6-d766-4621-8d41-264ad7bfcb12
UUID:
uuid:7b878fc6-d766-4621-8d41-264ad7bfcb12
Local pid:
pubs:857766

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