Journal article
Enhanced bacterial swimming speeds in macromolecular polymer solutions
- Abstract:
- The locomotion of swimming bacteria in simple Newtonian fluids can successfully be described within the framework of low-Reynolds-number hydrodynamics1. The presence of polymers in biofluids generally increases the viscosity, which is expected to lead to slower swimming for a constant bacterial motor torque. Surprisingly, however, experiments have shown that bacterial speeds can increase in polymeric fluids2,3,4,5. Whereas, for example, artificial helical microswimmers in shear-thinning fluids6 or swimming Caenorhabditis elegans worms in wet granular media7,8 increase their speeds substantially, swimming Escherichia coli bacteria in polymeric fluids show just a small increase in speed at low polymer concentrations, followed by a decrease at higher concentrations2,4. The mechanisms behind this behaviour are currently unclear, and therefore we perform extensive coarse-grained simulations of a bacterium swimming in explicitly modelled solutions of macromolecular polymers of different lengths and densities. We observe an increase of up to 60% in swimming speed with polymer density and demonstrate that this is due to a non-uniform distribution of polymers in the vicinity of the bacterium, leading to an apparent slip. However, this in itself cannot predict the large increase in swimming velocity: coupling to the chirality of the bacterial flagellum is also necessary.
- Publication status:
- Published
- Peer review status:
- Peer reviewed
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- Files:
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(Preview, Accepted manuscript, pdf, 7.1MB, Terms of use)
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- Publisher copy:
- 10.1038/s41567-019-0454-3
Authors
- Publisher:
- Springer Nature
- Journal:
- Nature Physics More from this journal
- Volume:
- 15
- Pages:
- 554–558
- Publication date:
- 2019-03-11
- Acceptance date:
- 2019-02-01
- DOI:
- EISSN:
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1745-2481
- ISSN:
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1745-2473
- Keywords:
- Pubs id:
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pubs:896086
- UUID:
-
uuid:70996380-37aa-4987-a1e7-54841c736ff8
- Local pid:
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pubs:896086
- Source identifiers:
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896086
- Deposit date:
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2019-03-05
Terms of use
- Copyright holder:
- Zöttl and Yeomans
- Copyright date:
- 2019
- Notes:
- Copyright © 2019 The Authors. This is the accepted manuscript version of the article. The final version is available online from Springer Nature at: https://doi.org/10.1038/s41567-019-0454-3
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