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Journal article

Controlling crystallization and its absence: proteins, colloids and patchy models.

Abstract:

The ability to control the crystallization behaviour (including its absence) of particles, be they biomolecules such as globular proteins, inorganic colloids, nanoparticles, or metal atoms in an alloy, is of both fundamental and technological importance. Much can be learnt from the exquisite control that biological systems exert over the behaviour of proteins, where protein crystallization and aggregation are generally suppressed, but where in particular instances complex crystalline assembli...

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Publication status:
Published
Peer review status:
Peer reviewed

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Files:
Publisher copy:
10.1039/b614955c

Authors


More by this author
Institution:
University of Oxford
Division:
MPLS
Department:
Chemistry
Sub department:
Physical & Theoretical Chem
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MPLS
Department:
Physics
Sub department:
Theoretical Physics
Role:
Author
Ramon Areces Foundation More from this funder
Engineering and Physical Sciences Research Council More from this funder
Royal Society More from this funder
Publisher:
Royal Society of Chemistry Publisher's website
Journal:
Physical Chemistry Chemical Physics Journal website
Volume:
9
Issue:
18
Pages:
2197-2205
Publication date:
2007-06-01
DOI:
EISSN:
1463-9084
ISSN:
1463-9076
Language:
English
Keywords:
Pubs id:
pubs:15471
UUID:
uuid:6f501c78-b949-4077-9c0b-678777b2db81
Local pid:
pubs:15471
Source identifiers:
15471
Deposit date:
2012-12-19

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