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Journal article

Genetic incorporation of olefin cross-metathesis reaction tags for protein modification

Abstract:
Olefin cross-metathesis (CM) is a viable reaction for the modification of alkene-containing proteins. Although allyl sulfide or selenide side-chain motifs in proteins can critically enhance the rate of CM reactions, no efficient method for their site-selective genetic incorporation into proteins has been reported to date. Here, through the systematic evaluation of olefin-bearing unnatural amino acids for their metabolic incorporation, we have discovered S-allylhomocysteine (Ahc) as a genetically encodable Met analogue that is not only processed by translational cellular machinery but also a privileged CM substrate residue in proteins. In this way, Ahc was used for efficient Met codon reassignment in a Met-auxotrophic strain of E. coli (B834 (DE3)) as well as metabolic labeling of protein in human cells and was reactive toward CM in several representative proteins. This expands the use of CM in the toolkit for "tag-and-modify" functionalization of proteins.
Publication status:
Published
Peer review status:
Peer reviewed

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Publisher copy:
10.1021/jacs.8b09433

Authors


More by this author
Institution:
University of Oxford
Division:
Medical Sciences Division
Department:
Biochemistry
Role:
Author
More by this author
Institution:
University of Oxford
Division:
Medical Sciences Division
Department:
NDORMS
Sub department:
KIR
Role:
Author


Publisher:
American Chemical Society
Journal:
Journal of the American Chemical Society More from this journal
Volume:
140
Issue:
44
Pages:
14599-14603
Publication date:
2018-10-16
Acceptance date:
2018-10-16
DOI:
EISSN:
1520-5126
ISSN:
0002-7863
Pmid:
30371070


Language:
English
Pubs id:
pubs:935835
UUID:
uuid:37436f1d-1c5b-46f1-8a9f-a295d54677ce
Local pid:
pubs:935835
Source identifiers:
935835
Deposit date:
2018-12-16

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