Conference item

Improving diabetes competencies in dietitians: Evaluation of a training programme

Abstract:: Dietary interventions for people with diabetes can be complex and are often delivered by dietitians in non-specialist roles. In 2011, Diabetes UK published a competency framework for dietitians designed to improve the delivery of nutritional advice to all people with diabetes. The aim of this initiative was to design and evaluate a structured training programme to improve diabetes competencies in non-specialist dietitians working in the adult service in Oxfordshire.

Publication status:: Published

Peer review status:: Peer reviewed

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APA Style

Hargreaves, A., & Dyson, P. (2017). Improving diabetes competencies in dietitians: Evaluation of a training programme. Diabetes UK Professional Conference 2017.

MLA Style

Hargreaves, A., and P. Dyson. “Improving Diabetes Competencies in Dietitians: Evaluation of a Training Programme.” Diabetes UK Professional Conference 2017, Wiley, 2017.

Chicago Style

Hargreaves, A, and P Dyson. 2017. “Improving Diabetes Competencies in Dietitians: Evaluation of a Training Programme.” In Diabetes UK Professional Conference 2017. Wiley.
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Files:: Hargreaves and Dyson, Improving diabetes competencies in dieti...

(Preview, Accepted manuscript, pdf, 179.5KB, Terms of use)

Publisher copy:: 10.1111/dme.3_13303

Authors

+ Hargreaves, A More by this author

Role:: Author

+ Dyson, P More by this author

Institution:: University of Oxford
Division:: Medical Sciences Division
Department:: RDM; OCDEM
Role:: Author

Publisher:: Wiley
Host title:: Diabetes UK Professional Conference 2017
Journal:: Diabetes UK Professional Conference 2017 More from this journal
Publication date:: 2017-03-01
DOI:: 10.1111/dme.3_13303
EISSN:: 1464-5491
ISSN:: 0742-3071

Pubs id:: pubs:720965
UUID:: uuid:34095cba-4922-4b0e-8f47-bb20a073daaf
Local pid:: pubs:720965
Source identifiers:: 720965
Deposit date:: 2018-03-05

Terms of use

Copyright holder:: Hargreaves and Dyson
Copyright date:: 2017
Notes:: © 2017 The Authors, presented at the Diabetes UK Professional Conference © 2017 Diabetes UK

Licence:: Terms and Conditions of Use for Oxford University Research Archive

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