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Journal article

Resting energy expenditure and organ-tissue body composition 5 years after bariatric surgery

Abstract:

Introduction:
Bariatric surgery–induced weight loss may reduce resting energy expenditure (REE) and fat-free mass (FFM) disproportionately thereby predisposing patients to weight regain and sarcopenia.


Methods:
We compared REE and body composition of African-American and Caucasian Roux-en-Y gastric bypass (RYGB) patients after surgery with a group of non-operated controls (CON). REE by indirect calorimetry; skeletal muscle (SM), trunk organs, and brain volumes by MRI; and FFM by DXA were measured at post-surgery visits and compared with CON (N = 84) using linear regression models that adjusted for relevant covariates. Ns in RYGB were 50, 42, and 30 for anthropometry and 39, 27, 17 for MRI body composition at years 1, 2, and 5 after surgery, respectively.


Results:
Regression models adjusted for age, weight, height, ethnicity, and sex showed REE differences (RYGB minus CON; mean ± s.e.): year 1 (43.2 ± 34 kcal/day, p = 0.20); year 2 (− 27.9 ± 37.3 kcal/day, p = 0.46); year 5 (114.6 ± 42.3 kcal/day, p = 0.008). Analysis of FFM components showed that RYGB had greater trunk organ mass (~ 0.4 kg) and less SM (~ 1.34 kg) than CON at each visit. REE models adjusted for FFM, SM, trunk organs, and brain mass showed no between-group differences in REE (− 15.9 ± 54.8 kcal/day, p = 0.8; − 46.9 ± 64.9 kcal/day, p = 0.47; 47.7 ± 83.0 kcal/day, p = 0.57, at years 1, 2, and 5, respectively).


Conclusions:
Post bariatric surgery patients maintain a larger mass of high–metabolic rate trunk organs than non-operated controls of similar anthropometrics. Interpreting REE changes after weight loss requires an accurate understanding of fat-free mass composition at both the organ and tissue levels.


Clinical Trial Registration: Long-term Effects of Bariatric Surgery (LABS-2) NCT00465829


Publication status:
Published
Peer review status:
Peer reviewed

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Files:
Publisher copy:
10.1007/s11695-019-04217-4

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Primary Care Health Sciences
Role:
Author


Publisher:
Springer
Journal:
Obesity Surgery More from this journal
Volume:
30
Issue:
2
Pages:
587-594
Publication date:
2019-10-15
Acceptance date:
2019-09-24
DOI:
EISSN:
1708-0428
ISSN:
0960-8923


Language:
English
Keywords:
Pubs id:
pubs:1055464
UUID:
uuid:1c242814-f7c5-49c6-b005-2dd87bb748fb
Local pid:
pubs:1055464
Source identifiers:
1055464
Deposit date:
2019-09-24

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