Conference item
A new method to monitor the performance of companies in relation to nutritional targets
- Abstract:
- There is currently no adequate way of monitoring the public health impacts of industry-led changes in the food supply. The aim of this study is to test if big data can be used to monitor trends in the nutritional quality of the food supply in the UK, including through reformulation and changes in market share, by category, brand and company.
- Publication status:
- Published
- Peer review status:
- Reviewed (other)
Actions
Access Document
- Files:
-
-
(Preview, Accepted manuscript, pdf, 315.1KB, Terms of use)
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- Publisher copy:
- 10.1159/000480486
Authors
- Publisher:
- Karger
- Host title:
- IUNS 21st International Congress of Nutrition (INS 2017)
- Journal:
- IUNS 21st International Congress of Nutrition (INS 2017) More from this journal
- Publication date:
- 2017-10-01
- Acceptance date:
- 2017-03-31
- DOI:
- EISSN:
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1421-9697
- ISSN:
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0250-6807
- Keywords:
- Pubs id:
-
pubs:813516
- UUID:
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uuid:0fae7779-220a-4dad-b8d7-4e9fedc6a3fe
- Local pid:
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pubs:813516
- Source identifiers:
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813516
- Deposit date:
-
2018-03-05
- ARK identifier:
Terms of use
- Copyright holder:
- S Karger AG
- Copyright date:
- 2017
- Notes:
- © Copyright 2017 by S. Karger AG. All rights reserved. No part of this publication may be translated into other languages, reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying, recording, microcopying, or by any information storage and retrieval system, without permission in writing from the publisher or, in the case of photocopying, direct payment of a specifi ed fee to the Copyright Clearance Center (see ‘General Information’). This is the accepted manuscript version of the article. The final version is available online from Karger at: https://doi.org/10.1159/000480486
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