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Imaging complex nutrient dynamics in mycelial networks

Abstract:
© Cambridge University Press 2007 and Cambridge University Press, 2009. Basidiomycetes are the major agents of decomposition and nutrient cycling in forest ecosystems, occurring as both saprotrophs and mycorrhizal symbionts (Boddy and Watkinson, 1995; Smith and Read, 1997). The mycelium can scavenge and sequester nutrients from soil, concentrate nutrients from decomposing organic matter, relocate nutrients between different organic resources, and ultimately make nutrients available to plants to maintain primary productivity. Hyphae of both saprotrophic and ectomycorrhizal basidiomycetes that ramify through soil often aggregate to form rapidly extending, persistent, specialized high-conductivity channels termed cords (Rayner italic., 1994, 1999; Boddy, 1999; Watkinson, 1999; Cairney, 2005). These cords form complex networks that can extend for metres or hectares in the natural environment. The distribution of resources is extremely heterogeneous and unpredictable in space and time, and these fungi have developed species-specific strategies to search for new resources and to capitalize on resources landing on their mycelial systems (Chapter 6, this volume). Thus the architecture of the network is not static, but is continuously reconfigured in response to local nutritional or environmental cues, damage or predation, through a combination of growth, branching, fusion or regression (Boddy, 1999; Watkinson, 1999; Chapter 6, this volume). At this stage it is not clear whether specific global mechanisms exist to couple local sensory perception and responses over different length scales specifically to maximize the long-term success of the whole colony, or whether such collective behaviour is an emergent property arising solely from local interactions of individual hyphae.
Publication status:
Published

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Publisher copy:
10.1017/CBO9780511541797.002

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Institution:
University of Oxford
Division:
MPLS
Department:
Plant Sciences
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MPLS
Department:
Plant Sciences
Role:
Author

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Role:
Editor
Role:
Editor
Role:
Editor


Publisher:
Cambridge University Press
Host title:
Fungi in the Environment
Volume:
9780521850292
Pages:
3-21
Publication date:
2007-01-01
DOI:
ISBN-10:
0521850290
ISBN-13:
9780521850292


Pubs id:
pubs:519693
UUID:
uuid:0988249f-38b6-44f6-81f0-d94fc1ada874
Local pid:
pubs:519693
Source identifiers:
519693
Deposit date:
2015-06-16

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