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Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort.

Abstract:

Flavonols, flavanones and flavones (FLAV) are sub-classes of flavonoids that exert cardioprotective and anti-carcinogenic properties in vitro and in vivo. We aimed to estimate the FLAV dietary intake, their food sources and associated lifestyle factors in ten European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. FLAV intake and their food sources for 36 037 subjects, aged between 35 and 74 years, in twenty-seven study centres were o...

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Publication status:
Published

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Publisher copy:
10.1017/s000711451100239x

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Journal:
The British journal of nutrition
Volume:
106
Issue:
12
Pages:
1915-1925
Publication date:
2011-12-05
DOI:
EISSN:
1475-2662
ISSN:
0007-1145
URN:
uuid:01a67c1b-bd6d-4a83-93e3-8020e695c54e
Source identifiers:
221606
Local pid:
pubs:221606

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