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Journal article

Reproducibility of dietary intakes of macronutrients, specific food groups, and dietary patterns in 211 050 adults in the UK Biobank study

Abstract:

To detect modest associations of dietary intake with disease risk, observational studies need to be large and control for moderate measurement errors. The reproducibility of dietary intakes of macronutrients, food groups and dietary patterns (vegetarian and Mediterranean) was assessed in adults in the UK Biobank study on up to five occasions using a web-based 24-h dietary assessment (n 211 050), and using short FFQ recorded at baseline (n 502 655) and after 4 years (n 20 346). When the means ...

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Publication status:
Published
Peer review status:
Peer reviewed

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Publisher copy:
10.1017/jns.2019.31

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Clinical Trial Service Unit
Role:
Author
ORCID:
0000-0002-5298-4844
More by this author
Institution:
University of Oxford
Division:
Medical Sciences Division
Department:
Nuffield Dept of Population Health
Sub department:
Clinical Trial Service Unit
Oxford college:
Harris Manchester College
Role:
Author
Publisher:
Cambridge University Press
Journal:
Journal of Nutritional Science More from this journal
Volume:
8
Article number:
e34
Publication date:
2019-10-29
Acceptance date:
2019-09-20
DOI:
EISSN:
2048-6790
ISSN:
2048-6790
Pmid:
31723428
Language:
English
Keywords:
Pubs id:
pubs:1074803
UUID:
uuid:f6d30f23-60f5-4c1c-97e9-653a68b25d4b
Local pid:
pubs:1074803
Source identifiers:
1074803
Deposit date:
2019-12-16

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