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Antimicrobial resistance in bacterial poultry pathogens: A review.

Abstract:

Antimicrobial resistance (AMR) is a global health threat, and antimicrobial usage and AMR in animal production is one of its contributing sources. Poultry is one of the most widespread types of meat consumed worldwide. Poultry flocks are often raised under intensive conditions using large amounts of antimicrobials to prevent and to treat disease, as well as for growth promotion. Antimicrobial resistant poultry pathogens may result in treatment failure, leading to economic losses, but also be ...

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Publication status:
Published
Peer review status:
Peer reviewed

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Institution:
University of Oxford
Division:
Medical Sciences Division
Department:
NDM; Tropical Medicine
Role:
Author
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Name:
Wellcome Trust
Grant:
110085/Z/15/Z
Publisher:
Frontiers Media
Journal:
Frontiers in Veterinary Science More from this journal
Volume:
4
Pages:
126
Publication date:
2017-08-01
Acceptance date:
2017-07-25
DOI:
EISSN:
2297-1769
ISSN:
2297-1769
Pmid:
28848739
Language:
English
Keywords:
Pubs id:
pubs:736971
UUID:
uuid:f2a3ce79-6e23-40ea-9b94-71a640bc7daf
Local pid:
pubs:736971
Source identifiers:
736971
Deposit date:
2017-12-19

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