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Ileal and faecal digestibility of daidzein and genistein and plasma bioavailability of these isoflavones and their bioactive metabolites in the ovariectomised rat.

Abstract:

Consumption of the soya isoflavones genistein and daidzein may provide protection against postmenopausal bone loss. The purpose of this study was to determine ileal and faecal digestibility of daidzein and genistein and the extent of formation of metabolites in the gastrointestinal (GI) tract in the ovariectomised rat, a model for postmenopausal bone loss. Twenty female rats were ovariectomised and fed either genistein or daidzein (0.026% of diet) for 4 wks. Genistein, daidzein and their GI-d...

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Publication status:
Published

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Publisher copy:
10.1002/mnfr.200800080
Journal:
Molecular nutrition and food research More from this journal
Volume:
53 Suppl 1
Issue:
SUPPL. 1
Pages:
S27-S35
Publication date:
2009-05-01
DOI:
EISSN:
1613-4133
ISSN:
1613-4125
Language:
English
Keywords:
Pubs id:
pubs:229273
UUID:
uuid:ee736570-cf45-4cc9-9a74-eb623dae3026
Local pid:
pubs:229273
Source identifiers:
229273
Deposit date:
2012-12-19

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