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Dietary patterns and hearing loss in older men enrolled in the Caerphilly Study

Abstract:

The association between dietary patterns (DP) and prevalence of hearing loss in men enrolled in the Caerphilly Prospective Study was investigated. During 1979–1983, the study recruited 2512 men aged 45–59 years. At baseline, dietary data were collected using a semi-quantitative FFQ, and a 7-d weighed food intake (WI) in a 30 % subsample. Five years later, pure-tone unaided audiometric threshold was assessed at 0·5, 1, 2 and 4 kHz. Principal component analysis (PCA) identified three DP and mul...

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Publication status:
Published
Peer review status:
Peer reviewed
Version:
Accepted Manuscript

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Publisher copy:
10.1017/s0007114519000175

Authors


Gallagher, NE More by this author
Patterson, CC More by this author
Neville, CE More by this author
Yarnell, J More by this author
Ben-Shlomo, Y More by this author
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Publisher:
Cambridge University Press Publisher's website
Journal:
The British Journal of Nutrition Journal website
Volume:
121
Issue:
8
Pages:
877-886
Publication date:
2019-01-23
Acceptance date:
2019-01-08
DOI:
EISSN:
1475-2662
ISSN:
0007-1145
Pubs id:
pubs:967931
URN:
uri:db3426ac-b1ea-4d5b-8e83-adf7dfde3f3e
UUID:
uuid:db3426ac-b1ea-4d5b-8e83-adf7dfde3f3e
Local pid:
pubs:967931
Language:
English
Keywords:

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