- Abstract:
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This paper considers food as a site of public engagement with science and technology. Specifically, we focus on how public engagement with food is envisioned and operationalised by one non-profit organisation, foodwatch. Founded in Germany in 2002, foodwatch extensively uses new information and communication technologies to inform consumers about problematic food industry practices. In this paper, we present our analysis of 50 foodwatch e-newsletters published over a period of one year (2013)...
Expand abstract - Publication status:
- Published
- Peer review status:
- Peer reviewed
- Version:
- Accepted Manuscript
- Files:
-
-
(pdf, 328.7KB)
-
- Publisher copy:
- 10.1080/1369118X.2017.1363264
-
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- Publisher:
- Routledge Publisher's website
- Journal:
- Information, Communication & Society Journal website
- Volume:
- 22
- Issue:
- 2
- Pages:
- 172-192
- Publication date:
- 2017-08-23
- Acceptance date:
- 2017-07-28
- DOI:
- EISSN:
-
1468-4462
- ISSN:
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1369-118X
- Pubs id:
-
pubs:728742
- URN:
-
uri:d359074a-623e-4892-9731-b0ceeb073794
- UUID:
-
uuid:d359074a-623e-4892-9731-b0ceeb073794
- Local pid:
- pubs:728742
- Copyright holder:
- Informa UK Limited, trading as Taylor and Francis Group
- Copyright date:
- 2017
- Notes:
-
Copyright © 2017 Informa UK Limited, trading as Taylor and Francis Group. This is the accepted manuscript version of the article. The final version is available online from Routledge at: https://doi.org/10.1080/1369118X.2017.1363264
Journal article
Governance by campaign: the co-constitution of food issues, publics and expertise through new information and communication technologies
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Oxford Martin School, University of Oxford
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