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Journal article

The importance of reducing SFA intake to limit CHD risk Response

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Publisher copy:
10.1017/S0007114511006593

Authors


Pedersen, JI More by this author
Brouwer, IA More by this author
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Journal:
BRITISH JOURNAL OF NUTRITION
Volume:
107
Issue:
3
Pages:
452-454
Publication date:
2012-02-05
DOI:
ISSN:
0007-1145
URN:
uuid:ca26c29d-e9ea-4ef4-8fb7-3ea695beaf5c
Source identifiers:
314291
Local pid:
pubs:314291

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