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Dietary intake methods in the anthropology of food and nutrition

Abstract:

Dietary and nutritional studies in anthropology may attempt to address issues in which food and nutrition are central, or where diet may be a peripheral or contributory component of a complex of problems within a group, population or society. Studies may be concerned with nutritional factors or they may be concerned with food symbolism, the perception of food, or the role of food in forging and maintaining identity. Dietary intake studies can be used to inform the study of food consumption, n...

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Publication status:
Published
Peer review status:
Peer reviewed

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Institution:
University of Oxford
Division:
SSD
Department:
SAME
Sub department:
Social & Cultural Anthropology
Role:
Author

Contributors

Role:
Editor
Role:
Editor
Publisher:
Berghahn Books
Host title:
Researching food habits: methods and problems
Publication date:
2004-01-01
Language:
English
Keywords:
Subjects:
UUID:
uuid:c7d80bda-6db3-45e3-858e-dd84a5a99e83
Local pid:
ora:8331
Deposit date:
2014-04-23

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