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Reported barriers to eating more fruit and vegetables before and after participation in a randomized controlled trial: a qualitative study.

Abstract:

This qualitative study compares the barriers to eating more fruit and vegetables reported before and after participation in a 6-month randomized controlled trial in primary care. At the initial intervention appointment of a primary care intervention to promote eating five or more portions of fruit and vegetables a day, participants were asked to identify the barriers that they thought they might encounter. Barriers were discussed again at the final appointment 6 months later. At the end of th...

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Publication status:
Published

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Publisher copy:
10.1093/her/cyg016

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Institution:
University of Oxford
Department:
Oxford, MSD, Primary Care Health Sciences, PHC-Herg
Journal:
Health education research
Volume:
19
Issue:
2
Pages:
165-174
Publication date:
2004-04-05
DOI:
EISSN:
1465-3648
ISSN:
0268-1153
URN:
uuid:c6a62cb7-18c1-49f5-80d1-034dd55c5a99
Source identifiers:
220706
Local pid:
pubs:220706

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