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Dietary Intakes and Risk of Lymphoid and Myeloid Leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Abstract:

The etiology of leukemias cannot entirely be explained by known risk factors, including ionizing radiation, benzene exposure, and infection with human T cell leukemia virus. A number of studies suggested that diet influences the risk of adult leukemias. However, results have been largely inconsistent. We examined the potential association between dietary factors and risk of leukemias among participants of the European Prospective Investigation into Cancer and Nutrition study. Among the 477,32...

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Publication status:
Published

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Journal:
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
Volume:
66
Issue:
1
Pages:
14-28
Publication date:
2014-01-01
DOI:
EISSN:
1532-7914
ISSN:
0163-5581
Source identifiers:
441676
Pubs id:
pubs:441676
UUID:
uuid:b814eeeb-2d14-4d5f-8952-36d89616acca
Local pid:
pubs:441676
Deposit date:
2014-02-08

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