Journal article
Visual perceptions of portion size normality and intended food consumption: A norm range model
- Publication status:
- Published
- Peer review status:
- Peer reviewed
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- Files:
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(Version of record, pdf, 570.1KB)
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- Publisher copy:
- 10.1016/j.foodqual.2018.10.003
Authors
Bibliographic Details
- Publisher:
- Elsevier Publisher's website
- Journal:
- Food Quality and Preference Journal website
- Volume:
- 72
- Pages:
- 77-85
- Publication date:
- 2018-10-05
- Acceptance date:
- 2018-10-04
- DOI:
- EISSN:
-
1873-6343
- ISSN:
-
0950-3293
- Source identifiers:
-
929933
Item Description
- Keywords:
- Pubs id:
-
pubs:929933
- UUID:
-
uuid:affa6c47-df76-4083-9a9b-0f70d82bd693
- Local pid:
- pubs:929933
- Deposit date:
- 2018-11-07
Terms of use
- Copyright holder:
- Haynes et al
- Copyright date:
- 2018
- Notes:
- © 2018 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license
- Licence:
- CC Attribution (CC BY)
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