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Understanding how consumers categorise health related claims on foods: A consumer-derived typology of health-related claims

Abstract:

The Nutrition and Health Claims Regulation (NHCR) EC No 1924/2006 aims to provide an appropriate level of consumer protection whilst supporting future innovation and fair competition within the EU food industry. However, consumers’ interpretation of health claims is less well understood. There is a lack of evidence on the extent to which consumers are able to understand claims defined by this regulatory framework. Utilising the Multiple Sort Procedure (MSP), a study was performed (N = 100 par...

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Publication status:
Published
Peer review status:
Peer reviewed
Version:
Publisher's Version

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Publisher copy:
10.3390/nu11030539

Authors


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ORCID:
0000-0003-4775-0338
Peacock, M More by this author
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ORCID:
0000-0001-7552-8000
Miklavec, K More by this author
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Publisher:
MDPI Publisher's website
Journal:
Nutrients Journal website
Volume:
11
Issue:
3
Pages:
Article: 539
Publication date:
2019-03-02
Acceptance date:
2019-02-22
DOI:
EISSN:
2072-6643
ISSN:
2072-6643
Pubs id:
pubs:982225
URN:
uri:aedb7e5b-7308-4d37-bea7-61557623020f
UUID:
uuid:aedb7e5b-7308-4d37-bea7-61557623020f
Local pid:
pubs:982225

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