Characterization of gel separated proteins - ORA - Oxford University Research Archive

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Characterization of gel separated proteins

Publication status:: Published

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APA Style

Bergman, A., Oppermann, M., Oppermann, U., Jornvall, H., & Bergman, T. (2016). Characterization of gel separated proteins. 81–87.

MLA Style

Bergman, A., et al. Characterization of Gel Separated Proteins. 2016, pp. 81–87.

Chicago Style

Bergman, A, M Oppermann, U Oppermann, H Jornvall, and T Bergman. 2016. “Characterization of Gel Separated Proteins.” In , 81–87.
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+ Bergman, A More by this author

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+ Oppermann, M More by this author

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+ Oppermann, U More by this author

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+ Jornvall, H More by this author

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+ Bergman, T More by this author

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Bibliographic Details

Pages:: 81-87
Host title:: PROTEOME AND PROTEIN ANALYSIS
Publication date:: 2000-01-01
Source identifiers:: 109042
ISBN:: 3540658912

Item Description

Pubs id:: pubs:109042
UUID:: uuid:a336d145-d96e-4cd7-b3ca-a82728feb64b
Local pid:: pubs:109042
Deposit date:: 2012-12-19

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Copyright date:: 2000

Licence:: Terms and Conditions of Use for Oxford University Research Archive

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