Journal article
Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations.
- Abstract:
-
Dietary flavanols and flavonols, flavonoid subclasses, have been recently associated with a lower risk of type 2 diabetes (T2D) in Europe. Even within the same subclass, flavonoids may differ considerably in bioavailability and bioactivity. We aimed to examine the association between individual flavanol and flavonol intakes and risk of developing T2D across European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC)-InterAct case-cohort study was conducted in 8...
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- Publication status:
- Published
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- Publisher copy:
- 10.3945/jn.113.184945
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Authors
Bibliographic Details
- Journal:
- Journal of nutrition
- Volume:
- 144
- Issue:
- 3
- Pages:
- 335-343
- Publication date:
- 2014-03-01
- DOI:
- EISSN:
-
1541-6100
- ISSN:
-
0022-3166
- Source identifiers:
-
458675
Item Description
- Language:
- English
- Keywords:
- Pubs id:
-
pubs:458675
- UUID:
-
uuid:a2508b3f-ad27-4fd4-af3e-0a353f1b2e4f
- Local pid:
- pubs:458675
- Deposit date:
- 2014-06-17
Terms of use
- Copyright date:
- 2014
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