Journal article
Achievement of dietary fatty acid intakes in long-term controlled intervention studies: approach and methodology.
- Abstract:
-
OBJECTIVE: To describe the calculations and approaches used to design experimental diets of differing saturated fatty acid (SFA) and monounsaturated fatty acid (MUFA) compositions for use in a long-term dietary intervention study, and to evaluate the degree to which the dietary targets were met. DESIGN, SETTING AND SUBJECTS: Fifty-one students living in a university hall of residence consumed a reference (SFA) diet for 8 weeks followed by either a moderate MUFA (MM) diet or a high MUFA (HM) d...
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- Publication status:
- Published
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- Publisher copy:
- 10.1079/phn2002365
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Authors
Bibliographic Details
- Journal:
- Public health nutrition
- Volume:
- 6
- Issue:
- 1
- Pages:
- 31-40
- Publication date:
- 2003-02-01
- DOI:
- EISSN:
-
1475-2727
- ISSN:
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1368-9800
- Source identifiers:
-
8649
Item Description
- Language:
- English
- Keywords:
- Pubs id:
-
pubs:8649
- UUID:
-
uuid:8e0e2b26-e35a-44bc-a52f-73ee7f50a3f1
- Local pid:
- pubs:8649
- Deposit date:
- 2012-12-19
Terms of use
- Copyright date:
- 2003
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