Working paper
Popish habits vs. nutritional need: fasting and fish consumption in Iberia in the early modern period
- Abstract:
-
Studies of consumption in early modern Europe fall into two groups. Some have looked at the overall supply of nutritional components to the average consumer in an attempt to trace standards of living. Others have examined the changing demand for particular goods by specific consumers to understand the way in which new goods and cultural and taste changes impacted on the economy. Few have tried to look at the interactions between both. By combining the contradictory evidence coming from supply...
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- Publication status:
- Published
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Bibliographic Details
- Publisher:
- University of Oxford Publisher's website
- Series:
- Oxford Economic and Social History Working Papers
- Publication date:
- 2004-05-01
- Paper number:
- 55
Item Description
- Pubs id:
-
1144244
- Local pid:
- pubs:1144244
- Deposit date:
- 2020-12-15
Terms of use
- Copyright date:
- 2004
- Rights statement:
- Copyright 2004 The Author(s)
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