- Abstract:
- We examined the association of diet with insulin-like growth factors (IGF) in 344 disease-free men. Raised levels of IGF-I and/or its molar ratio with IGFBP-3 were associated with higher intakes of milk, dairy products, calcium, carbohydrate and polyunsaturated fat; lower levels with high vegetable consumption, particularly tomatoes. These patterns support the possibility that IGFs may mediate some diet-cancer associations.
- Publication status:
- Published
- Publisher copy:
- 10.1038/sj.bjc.6600946
-
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- Journal:
- British journal of cancer
- Volume:
- 88
- Issue:
- 11
- Pages:
- 1682-1686
- Publication date:
- 2003-06-05
- DOI:
- EISSN:
-
1532-1827
- ISSN:
-
0007-0920
- URN:
-
uuid:8710ede9-3477-46a1-a7d2-c3866da9c8eb
- Source identifiers:
-
120725
- Local pid:
- pubs:120725
- Copyright date:
- 2003
Journal article
Are diet-prostate cancer associations mediated by the IGF axis? A cross-sectional analysis of diet, IGF-I and IGFBP-3 in healthy middle-aged men.
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