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Journal article

Evaluating an intervention to increase cereal fiber intake in children: A randomized controlled feasibility trial

Abstract:

Background

Observational studies have shown that higher cereal fiber intake is associated with reduced type 2 diabetes risk. However, it remains uncertain whether this association is causal.

Objective

This study evaluated the feasibility of an intervention to increase cereal fiber intake in children using breakfast cereals.

Methods

The study was a 2-arm parallel group randomized controlled trial in 9–10...

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Publication status:
Published
Peer review status:
Peer reviewed

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Publisher copy:
10.1093/jn/nxaa347

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Primary Care Health Sciences
Role:
Author
Publisher:
Oxford University Press
Journal:
Journal of Nutrition More from this journal
Volume:
151
Issue:
2
Article number:
nxaa347
Pages:
379-386
Publication date:
2020-12-09
Acceptance date:
2020-10-12
DOI:
EISSN:
1541-6100
ISSN:
0022-3166
Language:
English
Keywords:
Pubs id:
1152284
Local pid:
pubs:1152284
Deposit date:
2021-01-06

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