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Changes in subsistence practices and diet in Papua New Guinea

Abstract:

Papua New Guinea (PNG) became a nation state in 1975. Prior to that it had ninety-one years under colonial authority of one sort or another. It is the largest tropical island, with high rainfall and considerable geographical diversity. Coastal regions, inland swamps and highland valleys all provide ecosystems distinct from each other, and history and geography have together helped to shape dietary patterns in PNG.

The agricultural ecology of PNG has evolved over the last 10,000 year...

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Publication status:
Published
Peer review status:
Peer reviewed

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Institution:
University of Oxford
Division:
SSD
Department:
SAME
Sub department:
Social & Cultural Anthropology
Role:
Author

Contributors

Role:
Editor
Role:
Editor
Publisher:
Leicester University Press
Host title:
Food, diet and economic change past and present
Pages:
183-206
Publication date:
1993-01-01
ISBN:
0718514505
Language:
English
Keywords:
Subjects:
UUID:
uuid:6761fd37-b225-43db-b07e-b188d5205669
Local pid:
ora:8334
Deposit date:
2014-04-23

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