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Assessing the social validity of a brief dietary survey for Sri Lankan adults with a focus on gender: a qualitative study

Abstract:

Background

As the World Health Organization urges countries to strengthen their noncommunicable disease monitoring and surveillance activities, setting-specific innovations are emerging. Diet – a key, modifiable risk factor for chronic diseases – is particularly challenging to capture reliably. By socially validating self-report dietary survey tools, we may be able to increase the accuracy and representativeness of data for improved population health outcomes. The purp... Expand abstract
Publication status:
Published
Peer review status:
Peer reviewed

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Files:
Publisher copy:
10.1186/s40795-021-00481-9

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Sub department:
Population Health
Role:
Author
ORCID:
0000-0002-2314-1039
Publisher:
BioMed Central
Journal:
BMC Nutrition More from this journal
Volume:
7
Article number:
79
Publication date:
2021-11-22
Acceptance date:
2021-10-26
DOI:
EISSN:
2055-0928
Pmid:
34802458
Language:
English
Keywords:
Pubs id:
1213658
Local pid:
pubs:1213658
Deposit date:
2022-01-19

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