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Associations of circulating insulin-like growth factor-I with intake of dietary proteins and other macronutrients

Abstract:

Background: Circulating insulin-like growth factor-I (IGF-I) is associated with the risk of several cancers. Dietary protein intake, particularly dairy protein, may increase circulating IGF-I; however, associations with different protein sources, other macronutrients, and fibre are inconclusive.

Aim: To investigate the associations between intake of protein, macronutrients and their sources, fibre, and alcohol with serum IGF-I concentrations.

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Publication status:
Published
Peer review status:
Peer reviewed

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Publisher copy:
10.1016/j.clnu.2021.04.021

Authors


More by this author
Institution:
University of Oxford
Division:
MSD
Oxford college:
St Edmund Hall
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Primary Care Health Sciences
Role:
Author
More by this author
Institution:
University of Oxford
Division:
MSD
Department:
Nuffield Department of Population Health
Role:
Author
Publisher:
Elsevier
Journal:
Clinical Nutrition More from this journal
Volume:
40
Issue:
7
Pages:
4685-4693
Publication date:
2021-04-20
Acceptance date:
2021-04-12
DOI:
ISSN:
0261-5614
Language:
English
Keywords:
Pubs id:
1171337
Local pid:
pubs:1171337
Deposit date:
2021-04-14

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