Journal article icon

Journal article

Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition.

Abstract:

There are inconsistent and limited data available to assess the relationship between fat intake and risk of epithelial ovarian cancer (EOC). We examined the consumption of total fat, fat sources and fat subtypes in relation to risk of EOC and its major histologic subtypes in the European Prospective Investigation into Cancer and Nutrition which includes incident invasive (n=1095) and borderline (n=96) EOC. Cox proportional hazards regression was used to estimate hazard ratios (HRs) and 95% co...

Expand abstract
Publication status:
Published

Actions


Access Document


Publisher copy:
10.1016/j.canep.2014.07.011

Authors


Merritt, MA More by this author
Weiderpass, E More by this author
Tsilidis, KK More by this author
Overvad, K More by this author
Expand authors...
Journal:
Cancer epidemiology
Volume:
38
Issue:
5
Pages:
528-537
Publication date:
2014-10-05
DOI:
EISSN:
1877-783X
ISSN:
1877-7821
URN:
uuid:20f252cc-f5ac-44da-9392-d7afd34eda52
Source identifiers:
93156
Local pid:
pubs:93156

Terms of use


Metrics



If you are the owner of this record, you can report an update to it here: Report update to this record

TO TOP