Search results - ORA - Oxford University Research Archive

1

Journal article

Soya intake and plasma concentrations of daidzein and genistein: validity of dietary assessment among eighty British women (Oxford arm of the European Prospective Investigation into Cancer and Nutrition).

Verkasalo, P, Appleby, P, Allen, N, et al.
2001-09-01

2

Journal article

Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition.

Rohrmann, S, Overvad, K, Bueno-de-Mesquita, H, et al.
2013-01-01

3

Journal article

Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study.

Trichopoulou, A, Bamia, C, Norat, T, et al.
2007-01-01

4

Journal article

Blood lipid and lipoprotein concentrations and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition.

van Duijnhoven, F, Bueno-De-Mesquita, H, Calligaro, M, et al.
2011-08-01

5

Journal article

Urinary riboflavin excretion after a load test in rural China as a measure of possible riboflavin deficiency.

Brun, T, Chen, J, Campbell, T, et al.
1990-03-01

6

Journal article

Serum fatty acid reference ranges: percentiles from a New Zealand national nutrition survey.

Bradbury, K, Skeaff, C, Crowe, F, et al.
2011-01-01

7

Journal article

Exhaled nitric oxide and blood eosinophilia: independent markers of preventable risk.

Pavord, I, Bafadhel, M
2013-10-01

8

Journal article

Mortality risk among children admitted in a large-scale nutritional program in Niger, 2006.

Lapidus, N, Minetti, A, Djibo, A, et al.
2009-01-01

9

Journal article

Fat distribution, body mass index and blood pressure in 22,090 men and women in the Norfolk cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Norfolk) study.

Canoy, D, Luben, R, Welch, A, et al.
2004-11-01

10

Journal article

Micronutrient status in lactating mothers before and after introduction of fortified flour: cross-sectional surveys in Maela refugee camp.

Stuetz, W, Carrara, V, Mcgready, R, et al.
2012-06-01

11

Journal article

Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition.

Schulz, M, Lahmann, P, Boeing, H, et al.
2005-11-01

12

Journal article

Folic acid nutrition: what about the little children?

Smith, A
2010-05-01

13

Journal article

Nutritional research in World War 2: the Oxford Nutrition Survey and its research potential 50 years later.

Huxley, R, Lloyd, B, Goldacre, M, et al.
2000-08-01

14

Journal article

Ecological-level associations between highly processed food intakes and plasma phospholipid elaidic acid concentrations: results from a cross-sectional study within the European prospective investigation into cancer and nutrition (EPIC).

Chajès, V, Biessy, C, Byrnes, G, et al.
2011-11-01

15

Journal article

Dietary factors and in situ and invasive cervical cancer risk in the European prospective investigation into cancer and nutrition study.

González, C, Travier, N, Luján-Barroso, L, et al.
2011-07-01

16

Journal article

Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study1,4.

Vergnaud, A, Romaguera, D, Peeters, P, et al.
2013-05-01

17

Journal article

Prospective study of physical activity and risk of primary adenocarcinomas of the oesophagus and stomach in the EPIC (European Prospective Investigation into Cancer and nutrition) cohort.

Huerta, J, Navarro, C, Chirlaque, MD, et al.
2010-05-01

18

Journal article

Serum concentrations of vitamin B12 and folate in British male omnivores, vegetarians and vegans: results from a cross-sectional analysis of the EPIC-Oxford cohort study.

Gilsing, A, Crowe, F, Lloyd-Wright, Z, et al.
2010-09-01

19

Journal article

Maternal vitamin D status in pregnancy is associated with adiposity in the offspring: findings from the Southampton Women's Survey.

Crozier, SR, Harvey, N, Inskip, H, et al.
2012-07-01

20

Journal article

Apolipoproteins in diabetes dyslipidaemia in South Asians with young adult-onset diabetes: distribution, associations and patterns.

Katulanda, G, Katulanda, P, Adler, A, et al.
2010-01-01

21

Journal article

Validation study of soya intake and plasma isoflavone levels among British women.

Verkasalo, P, Appleby, P, Allen, N, et al.
2002-01-01

22

Journal article

Is sugar-sweetened beverage consumption associated with increased fatness in children?

Johnson, L, Mander, A, Jones, L, et al.
2007-07-01

23

Journal article

The contribution of risk factors to the higher incidence of invasive and in situ breast cancers in women with higher levels of education in the European prospective investigation into cancer and nutrition.

Menvielle, G, Kunst, A, Gils, v, et al.
2011-01-01

24

Journal article

Variety in fruit and vegetable consumption and the risk of lung cancer in the European prospective investigation into cancer and nutrition.

Büchner, F, Bueno-de-Mesquita, H, Ros, M, et al.
2010-09-01

25

Journal article

Consumption of whole-grain foods by British adults: findings from further analysis of two national dietary surveys.

Lang, R, Thane, C, Bolton-Smith, C, et al.
2003-08-01

26

Journal article

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.

Crispim, S, Geelen, A, de Vries, J, et al.
2012-12-01

27

Journal article

Lung function and blood levels of copper, selenium, vitamin C and vitamin E in the general population.

Pearson, P, Britton, J, McKeever, T, et al.
2005-09-01

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